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Chinese
葡萄糖 [pú​tao​táng]
glucose C6H12O6
Japanese
ブドウ糖 ぶどう糖 葡萄糖 (rare) ぶどうとう 同音
noun chemistry dextrose; glucose (usu. D-glucose); grape sugar
Korean
포도당 [葡萄糖]
Noun
grape sugar; glucose; A kind of carbohydrate, which tastes sweet, dissolves easily in water, and is used as an energy source for living organisms.
Notes
Example Sentences
Contains